corporary

GERARD PASTY

Active
SIREN 334462504 VAT number FR27334462504

GERARD PASTY is a company registered under SIREN number 334462504, with its registered office in SAINT-PRIEST-LA-FEUILLE. Its main activity falls under the sector: Crop and animal production, hunting and related service activities. 1 serving director is recorded in the national business register.

Sources: INSEE Sirene, INPI RNE.

Identity

Legal form
Sole trader
Activity
Raising of other cattle and buffaloes (01.42Z)
Sector
Crop and animal production, hunting and related service activities
Headcount
Headcount unknown
Created
14 Jan 1986
Establishments
1

Directors

Establishments

Financial strength

Financial score

Cannot be computed, not enough data

Confidence: low

formula fin-1.0

Legal score

100 / 100 A

Confidence: high

No insolvency proceedings
40.0 out of 40
Currently trading
20.0 out of 20
Age (40.8 years)
20.0 out of 20
Accounts filed recently
data missing, component not taken into account

formula leg-1.0

These scores are computed by us from public data, using a published formula. They are not advice, not a guarantee, not a credit decision, and they do not replace a review of the accounts. See how it is calculated

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Change history

  • officer_appointed (empty) → Entrepreneur individuel 9 Oct 2026

Frequently asked questions about GERARD PASTY

What is the SIREN number of GERARD PASTY?
The SIREN number of GERARD PASTY is 334462504. Its intra-community VAT number is FR27334462504.
Where is the head office of GERARD PASTY?
Head office address: LA REBEYROLLE, 23300 SAINT-PRIEST-LA-FEUILLE.
When was GERARD PASTY founded?
GERARD PASTY was founded on 14 Jan 1986.
What does GERARD PASTY do?
Its declared main activity is: Raising of other cattle and buffaloes (NAF code 01.42Z).
Who runs GERARD PASTY?
The officer listed in the register is GERARD PASTY (Entrepreneur individuel).
Is GERARD PASTY subject to insolvency proceedings?
No ongoing insolvency proceedings are published in the BODACC for this company.

In the official registers

Further reading

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