corporary

NATHALIE GALLO

Ceased
SIREN 415150382 VAT number FR64415150382

NATHALIE GALLO is a company registered under SIREN number 415150382, with its registered office in SAFFRE. Its main activity falls under the sector: Manufacture of food products. It is administratively ceased. It has 2 establishments. 1 serving director is recorded in the national business register.

Sources: INSEE Sirene, INPI RNE.

Identity

Legal form
Sole trader
Activity
Baking of bakery products (10.71B)
Sector
Manufacture of food products
Headcount
Headcount unknown
Created
20 Jan 1998
Establishments
2

Directors

Establishments

Financial strength

Financial score

Cannot be computed, not enough data

Confidence: low

formula fin-1.0

Legal score

75 / 100 B

Confidence: high

No insolvency proceedings
40.0 out of 40
Currently trading
0.0 out of 20
Age (28.8 years)
20.0 out of 20
Accounts filed recently
data missing, component not taken into account

formula leg-1.0

These scores are computed by us from public data, using a published formula. They are not advice, not a guarantee, not a credit decision, and they do not replace a review of the accounts. See how it is calculated

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Change history

  • officer_appointed (empty) → Entrepreneur individuel 9 Oct 2026

Frequently asked questions about NATHALIE GALLO

What is the SIREN number of NATHALIE GALLO?
The SIREN number of NATHALIE GALLO is 415150382. Its intra-community VAT number is FR64415150382.
Where is the head office of NATHALIE GALLO?
Head office address: LA CHENAIE DE LA LANDELLE, 44390 SAFFRE.
When was NATHALIE GALLO founded?
NATHALIE GALLO was founded on 20 Jan 1998. It ceased trading on 16 Oct 2009.
What does NATHALIE GALLO do?
Its declared main activity is: Baking of bakery products (NAF code 10.71B).
Who runs NATHALIE GALLO?
The officer listed in the register is NATHALIE GALLO (Entrepreneur individuel).
Is NATHALIE GALLO subject to insolvency proceedings?
No ongoing insolvency proceedings are published in the BODACC for this company.

In the official registers

Further reading

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