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MATHIEU NENNY

Active
SIREN 510580970 VAT number FR14510580970

MATHIEU NENNY is a company registered under SIREN number 510580970, with its registered office in CHATEAUNEUF-VAL-DE-BARGIS. Its main activity falls under the sector: Manufacture of food products. It has 2 establishments. 1 serving director is recorded in the national business register.

Sources: INSEE Sirene, INPI RNE.

Identity

Legal form
Sole trader
Activity
Bakery and bakery confectionery (10.71C)
Sector
Manufacture of food products
Headcount
Headcount unknown
Created
18 Feb 2009
Establishments
2

Directors

Establishments

Financial strength

Financial score

Cannot be computed, not enough data

Confidence: low

formula fin-1.0

Legal score

100 / 100 A

Confidence: high

No insolvency proceedings
40.0 out of 40
Currently trading
20.0 out of 20
Age (17.7 years)
20.0 out of 20
Accounts filed recently
data missing, component not taken into account

formula leg-1.0

These scores are computed by us from public data, using a published formula. They are not advice, not a guarantee, not a credit decision, and they do not replace a review of the accounts. See how it is calculated

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Filings and accounts

  • Formality 11 Dec 2024

Change history

  • officer_appointed (empty) → Entrepreneur individuel 9 Oct 2026

Frequently asked questions about MATHIEU NENNY

What is the SIREN number of MATHIEU NENNY?
The SIREN number of MATHIEU NENNY is 510580970. Its intra-community VAT number is FR14510580970.
Where is the head office of MATHIEU NENNY?
Head office address: 1 LE MONT, 58350 CHATEAUNEUF-VAL-DE-BARGIS.
When was MATHIEU NENNY founded?
MATHIEU NENNY was founded on 18 Feb 2009.
What does MATHIEU NENNY do?
Its declared main activity is: Bakery and bakery confectionery (NAF code 10.71C).
Who runs MATHIEU NENNY?
The officer listed in the register is Mathieu Nenny (Entrepreneur individuel).
Is MATHIEU NENNY subject to insolvency proceedings?
No ongoing insolvency proceedings are published in the BODACC for this company.

In the official registers

Further reading

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