corporary

GREGORY SAINO

Ceased
SIREN 529908071 VAT number FR52529908071

GREGORY SAINO is a company registered under SIREN number 529908071, with its registered office in NONZA. Its main activity falls under the sector: Manufacture of food products. It is administratively ceased. It has 2 establishments. 1 serving director is recorded in the national business register.

Sources: INSEE Sirene, INPI RNE.

Identity

Legal form
Sole trader
Activity
Bakery and bakery confectionery (10.71C)
Sector
Manufacture of food products
Headcount
Headcount unknown
Created
26 Jan 2011
Establishments
2

Directors

Establishments

Financial strength

Financial score

Cannot be computed, not enough data

Confidence: low

formula fin-1.0

Legal score

75 / 100 B

Confidence: high

No insolvency proceedings
40.0 out of 40
Currently trading
0.0 out of 20
Age (15.8 years)
20.0 out of 20
Accounts filed recently
data missing, component not taken into account

formula leg-1.0

These scores are computed by us from public data, using a published formula. They are not advice, not a guarantee, not a credit decision, and they do not replace a review of the accounts. See how it is calculated

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Change history

  • officer_appointed (empty) → Entrepreneur individuel 9 Oct 2026

Frequently asked questions about GREGORY SAINO

What is the SIREN number of GREGORY SAINO?
The SIREN number of GREGORY SAINO is 529908071. Its intra-community VAT number is FR52529908071.
Where is the head office of GREGORY SAINO?
Head office address: VILLAGE, 20217 NONZA.
When was GREGORY SAINO founded?
GREGORY SAINO was founded on 26 Jan 2011. It ceased trading on 31 Dec 2024.
What does GREGORY SAINO do?
Its declared main activity is: Bakery and bakery confectionery (NAF code 10.71C).
Who runs GREGORY SAINO?
The officer listed in the register is GREGORY JEAN-MATHIEU SAINO (Entrepreneur individuel).
Is GREGORY SAINO subject to insolvency proceedings?
No ongoing insolvency proceedings are published in the BODACC for this company.

In the official registers

Further reading

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