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MOHAMED BAIBBOUT

Active
SIREN 799957808 VAT number FR25799957808

Identity

Legal form
Sole trader
Activity
Traditional catering (56.10A)
Sector
Food and beverage service activities
Headcount
1 to 2 employees
Created
23 Jan 2014
Establishments
1

Directors

Establishments

Financial strength

Financial score

Cannot be computed, not enough data

Confidence: low

formula fin-1.0

Legal score

100 / 100 A

Confidence: high

No insolvency proceedings
40.0 out of 40
Currently trading
20.0 out of 20
Age (12.8 years)
20.0 out of 20
Accounts filed recently
data missing, component not taken into account

formula leg-1.0

These scores are computed by us from public data, using a published formula. They are not advice, not a guarantee, not a credit decision, and they do not replace a review of the accounts. See how it is calculated

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Collective agreements

Agreements declared by the employer in its payroll filings.

  • Convention collective nationale des hôtels, cafés restaurants (HCR) du 30 avril 1997

    IDCC 1979 · in force, extended · 1 establishment · declared in July 2026

Change history

  • officer_appointed (empty) → Entrepreneur individuel 9 Oct 2026

Frequently asked questions about MOHAMED BAIBBOUT

What is the SIREN number of MOHAMED BAIBBOUT?
The SIREN number of MOHAMED BAIBBOUT is 799957808. Its intra-community VAT number is FR25799957808.
Where is the head office of MOHAMED BAIBBOUT?
Head office address: 35 AVENUE JOFFRE, 94100 SAINT-MAUR-DES-FOSSES.
When was MOHAMED BAIBBOUT founded?
MOHAMED BAIBBOUT was founded on 23 Jan 2014.
What does MOHAMED BAIBBOUT do?
Its declared main activity is: Traditional catering (NAF code 56.10A).
Who runs MOHAMED BAIBBOUT?
The officer listed in the register is MOHAMED BAIBBOUT (Entrepreneur individuel).
How many employees does MOHAMED BAIBBOUT have?
The declared headcount is 1 to 2 employees. Insee data for 2024.
Is MOHAMED BAIBBOUT subject to insolvency proceedings?
No ongoing insolvency proceedings are published in the BODACC for this company.

In the official registers

Further reading

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