CYRIL LAMOURY
Identity
- Legal form
- Sole trader
- Activity
- Bakery and bakery confectionery (10.71C)
- Sector
- Manufacture of food products
- Headcount
- 3 to 5 employees
- Created
- 7 May 2015
- Establishments
- 2
Directors
- CYRIL LAMOURY 46 years old, 02/1980 Entrepreneur individuel
Establishments
-
81161094800010 26210 SAINT-SORLIN-EN-VALLOIRE
Financial strength
Financial score
Cannot be computed, not enough data
Confidence: low
formula fin-1.0
Legal score
75 / 100 B
Confidence: high
- No insolvency proceedings
- 40.0 out of 40
- Currently trading
- 0.0 out of 20
- Age (11.4 years)
- 20.0 out of 20
- Accounts filed recently
- data missing, component not taken into account
formula leg-1.0
These scores are computed by us from public data, using a published formula. They are not advice, not a guarantee, not a credit decision, and they do not replace a review of the accounts. See how it is calculated
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Legal notices
-
Sale or transfer 8 Feb 2026
- Court :
- Greffe du Tribunal de Commerce de Romans
- Filing :
- Acte Authentique en date du 26/12/2025. Mise en activité de la société. Adresse de l'ancien propriétaire : 150 Route de Bouge 26210 EPINOUZE. Adresse du nouveau propriétaire : 150 Route de Bouge 26210 EPINOUZE. Les oppositions seront reçues dans les dix jours suivant la publication prévue à l’article L.141-12 du code de commerce.
BODACC A n 20260026, annonce n 297 · Proof of publication (PDF)
-
Striking off 30 Jan 2026
- Court :
- Greffe du Tribunal de Commerce de Romans
BODACC B n 20260020, annonce n 643 · Proof of publication (PDF)
Filings and accounts
- Formality 26 Jan 2026
Change history
- officer_appointed (empty) → Entrepreneur individuel 9 Oct 2026