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VINCENT FANTINO
Identity
- Legal form
- Sole trader
- Activity
- Manufacture of macaroni, noodles, couscous and similar farinaceous products (10.73Z)
- Sector
- Manufacture of food products
- Headcount
- 3 to 5 employees
- Created
- 1 Jan 2018
- Establishments
- 1
Directors
- Vincent Didier Jacques FANTINO 45 years old, 12/1980 Entrepreneur individuel
Related companies
Companies run by the same people. Statutory auditors and liquidators are excluded: they serve in dozens of unrelated companies, and including them would draw groups that do not exist.
- VVJR via Vincent Didier Jacques FANTINO
- HOLDING VV via Vincent Didier Jacques FANTINO
Establishments
Financial strength
Financial score
Cannot be computed, not enough data
Confidence: low
formula fin-1.0
Legal score
72 / 100 B
Confidence: high
- No insolvency proceedings
- 40.0 out of 40
- Currently trading
- 0.0 out of 20
- Age (8.8 years)
- 17.6 out of 20
- Accounts filed recently
- data missing, component not taken into account
formula leg-1.0
These scores are computed by us from public data, using a published formula. They are not advice, not a guarantee, not a credit decision, and they do not replace a review of the accounts. See how it is calculated
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Legal notices
-
Sale or transfer 30 Jun 2025
- Court :
- Greffe du Tribunal des Activités Economiques de Marseille
- Filing :
- mise en activité de la société sur achat ou apport. Acte en date du 22/05/2025 enregistré au SIE de AIX-EN-PROVENCE le 10/06/2025 sous le numéro , Dossier no 2025 00012684, Référence 1324p61 2025 A 02736 Adresse de l'ancien propriétaire: 37 Chemin de Magne 13720 La Bouilladisse
BODACC A n 20250124, annonce n 230 · Proof of publication (PDF)
Public contracts won
1 current contract
-
COMMUNE D ALLAUCH (MAIRIE) 16,000 € · 1 Feb 2021
AOO20200006-Lot 11 - Pâtes fraîches
Source: essential public procurement data (DECP), Open Licence 2.0. Only the current version of each contract is shown.
Filings and accounts
- Formality 30 Sep 2025
- Formality 10 Jul 2025
Change history
- officer_appointed (empty) → Entrepreneur individuel 9 Oct 2026
- capital (empty) → 1500.00 2 Oct 2026