C.L.E
Redressement judiciaire since 9 Dec 2025
Business purpose.
Rotisserie, point chaud, pâtisserie, restauration rapide, dépôt de pain, vente sur les marchés.
Identity
- Legal form
- SARL (no further detail)
- Activity
- Fast food restaurants (56.10C)
- Sector
- Food and beverage service activities
- Headcount
- 1 to 2 employees
- Created
- 16 Nov 2022
- Share capital
- 5,000.00 EUR
- Registered with the trade register
- 16 Nov 2022
- Financial year end
- 30/09
- Establishments
- 1
Directors
- PAUL MAX ROBERT DOMERG 55 years old, 08/1971 Gerant
- MARINA PIERRETTE ROUGER 41 years old, 02/1985 Gerant
Court decisions
Decisions published by the French Court of Cassation (Judilibre) that cite this company by its SIREN number. Individuals are pseudonymised.
- Judgment, Tribunal de commerce de Chambéry 6 Jul 2026 · no. 2026L00687
- Judgment, Tribunal de commerce de Chambéry 6 Jul 2026 · no. 2026L00679
- Judgment, Tribunal de commerce de Chambéry 2 Feb 2026 · no. 2025L01434
- Order, Tribunal de commerce de Chambéry 9 Dec 2025 · no. 2025P00241
Other companies at the same address
9 other company head offices are registered at this address.
Establishments
Financial strength
Financial score
56 / 100 C
Confidence: medium · computed on the financial year ended 31 Dec 2024
- Equity to assets (63.4 %)
- 22.4 out of 30
- EBITDA margin (12.4 %)
- 16.0 out of 25
- Liquidity (42.8 %)
- 0.8 out of 20
- Debt (-933.2 %)
- 15.0 out of 15
- Revenue trend (-2.8 %)
- 2.2 out of 10
formula fin-1.0
Legal score
20 / 100 E
Confidence: high
Ongoing insolvency proceedings cap this score, whatever the other components say.
- No insolvency proceedings
- 0.0 out of 40
- Currently trading
- 20.0 out of 20
- Age (4.0 years)
- 8.0 out of 20
- Accounts filed recently
- 20.0 out of 20
formula leg-1.0
These scores are computed by us from public data, using a published formula. They are not advice, not a guarantee, not a credit decision, and they do not replace a review of the accounts. See how it is calculated
Revenue and earnings
Detailed accounts for this company are not reproduced here, but its main aggregates are public.
Revenue Net income
| Financial year | Revenue | Change | EBITDA | Net income |
|---|---|---|---|---|
| 31 Dec 2024 | 255,678 € | -2.8 % | 31,753 € | 8,380 € |
| 31 Dec 2023 | 262,975 € | first year on record | -668 € | -25,455 € |
Aggregates published by the French Directorate General for Enterprise, computed from accounts filed with the commercial court.
Explore similar companies
Legal notices
-
Insolvency proceedings 23 Sep 2026
- Court :
- Greffe du Tribunal de Commerce de Chambéry
- Nature :
- Dépôt de l'état des créances
- Date of judgment :
- 14/09/2026
- Detail :
- L'état des créances est déposé au greffe où tout intéressé peut présenter réclamation devant le juge-commissaire dans le délai d'un mois à compter de la présente publication.
BODACC A n 20260182, annonce n 4438 · Proof of publication (PDF)
-
Amendment 20 Jan 2026
- Court :
- Greffe du Tribunal de Commerce de Chambéry
- Amendment :
- Modification survenue sur l'activité.
BODACC B n 20260012, annonce n 7384 · Proof of publication (PDF)
-
Insolvency proceedings 18 Dec 2025
- Court :
- Greffe du Tribunal de Commerce de Chambéry
- Nature :
- Jugement d'ouverture d'une procédure de redressement judiciaire
- Date of judgment :
- 09/12/2025
- Detail :
- Jugement prononçant l'ouverture d'une procédure de redressement judiciaire, désignant mandataire judiciaire SELARL Mj Alpes / Me C.Lepretre 3 Avenue Des Ducs de Savoie 73000 Chambéry Les déclarations des créances sont à adresser au mandataire judiciaire ou sur le portail électronique prévu par les articles L.814-2 et L.814-13 du code de commerce dans les deux mois à compter de la publication au Bodacc.
BODACC A n 20250243, annonce n 3378 · Proof of publication (PDF)
-
Filing of accounts 31 Oct 2025
- Court :
- Greffe du Tribunal de Commerce de chambéry
- Type of filing :
- Comptes annuels et rapports
- Closing date :
- 31/12/2024
BODACC C n 20250210, annonce n 6722 · Proof of publication (PDF)
-
Filing of accounts 15 Jul 2025
- Court :
- Greffe du Tribunal de Commerce de chambéry
- Type of filing :
- Comptes annuels et rapports
- Closing date :
- 31/12/2023
BODACC C n 20250134, annonce n 13653 · Proof of publication (PDF)
-
Amendment 23 Dec 2022
- Court :
- Greffe du Tribunal de Commerce de Chambéry
- Amendment :
- mise en activité de la société.
BODACC B n 20220249, annonce n 1115 · Proof of publication (PDF)
-
Sale or transfer 18 Dec 2022
- Court :
- Greffe du Tribunal de Commerce de Chambéry
- Filing :
- Cession sous acte authentique en date du 29/11/2022 Adresse de l'ancien propriétaire: La Fabric Le Chalet des Alpages 73450 Valmeinier
BODACC A n 20220245, annonce n 1108 · Proof of publication (PDF)
-
Incorporation 18 Nov 2022
- Court :
- Greffe du Tribunal de Commerce de Chambéry
BODACC A n 20220224, annonce n 1644 · Proof of publication (PDF)
Filings and accounts
- Formality 2 Mar 2026
- Formality 9 Dec 2025
Change history
- officer_appointed (empty) → Gerant 9 Oct 2026
- officer_appointed (empty) → Gerant 9 Oct 2026
- capital (empty) → 5000.00 3 Oct 2026
- proceedings (empty) → Redressement judiciaire 1 Oct 2026
- registered_address (empty) → 73450 Valmeinier 1 Oct 2026
Frequently asked questions about C.L.E
- What is the SIREN number of C.L.E?
- The SIREN number of C.L.E is 921423943. Its intra-community VAT number is FR82921423943.
- Where is the head office of C.L.E?
- Head office address: RESIDENCE LE CHALET DES ALPAGES, 73450 VALMEINIER.
- When was C.L.E founded?
- C.L.E was founded on 16 Nov 2022.
- What does C.L.E do?
- Its declared main activity is: Fast food restaurants (NAF code 56.10C).
- Who runs C.L.E?
- The officers listed in the register are PAUL MAX ROBERT DOMERG (Gerant), MARINA PIERRETTE ROUGER (Gerant).
- What is the revenue of C.L.E?
- The latest published revenue is 255,678 €, for the 2024 financial year.
- How many employees does C.L.E have?
- The declared headcount is 1 to 2 employees. Insee data for 2024.
- Is C.L.E subject to insolvency proceedings?
- Yes: Redressement judiciaire. Opening judgment dated 9 Dec 2025.