ELO
Business purpose.
Boulangerie, pâtisserie, viennoiserie, confiserie, chocolats, glaces, traiteur, vente de boissons, épicerie, snacking, salon de thé, petite restauration rapide sur place ou à emporter, vente de journaux.
Identity
- Legal form
- SAS, simplified joint-stock company
- Activity
- Bakery and bakery confectionery (10.71C)
- Sector
- Manufacture of food products
- Headcount
- 10 to 19 employees
- Created
- 10 Jul 2024
- Share capital
- 5,000.00 EUR
- Financial year end
- 31/10
- Establishments
- 1
Directors
- HOLDING HAMEL President de SAS
Other companies at the same address
One other company head office is registered at this address.
Establishments
Financial strength
Financial score
Cannot be computed, not enough data
Confidence: low
formula fin-1.0
Legal score
65 / 100 B
Confidence: high
- No insolvency proceedings
- 40.0 out of 40
- Currently trading
- 20.0 out of 20
- Age (2.3 years)
- 4.7 out of 20
- Accounts filed recently
- 0.0 out of 20
formula leg-1.0
These scores are computed by us from public data, using a published formula. They are not advice, not a guarantee, not a credit decision, and they do not replace a review of the accounts. See how it is calculated
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Collective agreements
Agreements declared by the employer in its payroll filings.
-
Convention collective nationale de la boulangerie-pâtisserie du 19 mars 1976. Etendue par arrêté du 21 juin 1978 JONC 28 juillet 1978.
IDCC 0843 · in force, extended · 1 establishment · declared in July 2026
Legal notices
-
Filing of accounts 18 Oct 2026
- Court :
- Greffe du Tribunal de Commerce de chambéry
- Type of filing :
- Comptes annuels et rapports
- Closing date :
- 31/10/2025
BODACC C n 20260200, annonce n 5499 · Proof of publication (PDF)
-
Amendment 11 Sep 2024
- Court :
- Greffe du Tribunal de Commerce de Chambéry
- Amendment :
- mise en activité de la société.
BODACC B n 20240176, annonce n 1503 · Proof of publication (PDF)
-
Incorporation 18 Jul 2024
- Court :
- Greffe du Tribunal de Commerce de Chambéry
BODACC A n 20240138, annonce n 2040 · Proof of publication (PDF)
Filings and accounts
- Formality 12 Oct 2026
- Formality 12 Oct 2026
- Formality 18 Nov 2024
- Formality 15 Jul 2024
Change history
- employee_range NN → 11 13 Oct 2026
- officer_appointed (empty) → President de SAS 9 Oct 2026
- officer_appointed (empty) → President de SAS 9 Oct 2026
- officer_appointed (empty) → President de SAS 9 Oct 2026
- officer_appointed (empty) → President de SAS 9 Oct 2026
- officer_appointed (empty) → President de SAS 9 Oct 2026
- officer_appointed (empty) → President de SAS 9 Oct 2026
- officer_appointed (empty) → President de SAS 9 Oct 2026
- registered_address (empty) → 28 Chemin de la Crouza 73800 Chignin 2 Oct 2026
- capital (empty) → 5000.00 2 Oct 2026
Frequently asked questions about ELO
- What is the SIREN number of ELO?
- The SIREN number of ELO is 930965363. Its intra-community VAT number is FR30930965363.
- Where is the head office of ELO?
- Head office address: 28 CHEMIN DE LA CROUZA, 73800 CHIGNIN.
- When was ELO founded?
- ELO was founded on 10 Jul 2024.
- What does ELO do?
- Its declared main activity is: Bakery and bakery confectionery (NAF code 10.71C).
- Who runs ELO?
- The officer listed in the register is HOLDING HAMEL (President de SAS).
- How many employees does ELO have?
- The declared headcount is 10 to 19 employees. Insee data for 2024.
- Is ELO subject to insolvency proceedings?
- No ongoing insolvency proceedings are published in the BODACC for this company.